The UCH Education Centre

Course Title

Prechtl Assessment of General Movements course dinner

Overview

We are also pleased to announce the course dinner will be taking place on Tuesday 13th March at Elena's L'Etoile on Charlotte Street from 7:00pm onwards. Dinner will cost £35, this includes a 3 course meal with wine.

Menu is below:

Starters

Chicken liver parfait Onion Marmalade & toasted brioche
Salmon Gravlax Spiced roasted beetroot, horseradish
Jerusalem artichoke risotto with chestnut puree and parmesan crisps (V)
 
Mains
 
Salmon fish cake seasonal vegetables, tartar sauce, chive cream
Polenta cake parmesan, wild mushrooms, basil pesto (v)
Pan Seared Chicken breast roast shallots, sweetcorn puree & fondant potatoes
 
Desserts
 
Apple tart Tatin with clotted cream
Coffee Crème Brulee L’etoile shortbread
Rice pudding with white chocolate, poached pear, forest fruit compote

Course Dates Fee(s)

13/03/2018 to 13/02/2018

Dinner Fee - £35.00

Course Director Course Convenor

Sonny Savage

 

 

Registered charity number 229771